ISSN: 2157-7110
Forschungsartikel
Household Juice Extractor Comparison and Optimization
Characteristics of Physicochemistry , Microbiology and Antibacterial Activities from Fermentation of Viscera Fish Sauce
Osmotische Dehydratation von Gartenei (Solanum aethiopicum): Die Schrumpfungs- und Massenübertragungsphänomene